Sunday, August 11, 2013

'Elluka's Favourite Fudgy Chocolate Cake'

I asked the family what i should call the cake and Elluka was first in with 'Elluka's Favourite Fudgy Chocolate Cake', so here it is...This one is grain free, egg free, sugar (refined) free with plenty of flavour and goodness!!



  • 55g raw cacao powder
  • 110g boiling water
1.  Mix cacao powder and water together in Thermomix or food processor. Mix        for 30 seconds on speed 4.
  • 170g honey
  • 3 tablespoons chia mixed with 9 tablespoons water (let sit for a few minutes)
  • 140g light olive oil
  • 1 tsp vanilla essence
2.  Add honey, chia mix, oil and vanilla to cacao mix and mix on speed 4 for          30-40 seconds.

  • 260g almond meal
  • 1/2 tsp bi carb
3. Add almond meal and bi carb and mix well on speed 4 for 20-30                     seconds.

4. Bake in a lined cake tin for 40 minutes on 180 degrees.  After this time,          remove from oven and place alfoil over cake and put back in oven for              another 20 minutes.


This cake is so moist and soooooooo nice! I hope you loved it as much as we did.





1 comment:

  1. Just made this today....one word...YUM! Just as it says...fudgy and moist! A winner!

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